Specials

• 

  {By far the most popular} A Korean classic! Samgyeopsal: 1,650 yen per portion (tax included) *Orders accepted for 2 portions or more.

  1,650 yen per person (tax included)

  Our specialty samgyeopsal made with domestic pork♪ Enjoy the thick texture and healthy flavor◎Staff will help you cook until the meat is browned.Once cooked, dip it in our homemade garlic soy sauce, wrap it in lettuce and enjoy ☆ *Available only at table seats.

  READ MORE
  1/10

  

  {By far the most popular} A Korean classic! Samgyeopsal: 1,650 yen per portion (tax included) *Orders accepted for 2 portions or more.

  1,650 yen per person (tax included)

  Our specialty samgyeopsal made with domestic pork♪ Enjoy the thick texture and healthy flavor◎Staff will help you cook until the meat is browned.Once cooked, dip it in our homemade garlic soy sauce, wrap it in lettuce and enjoy ☆ *Available only at table seats.

• 

  [Specialty] The delicious seafood flavor and mild spiciness will become an addictive taste♪ Sundubu Jjigae 880 yen (tax included)

  880 yen(Tax included)

  Soondubu jjigae is packed with the delicious flavors of seafood! Korean food is often thought of as spicy, but our food is mild and not too spicy◎This is a menu we recommend even for those who don't like spicy food☆The piping hot jjigae will warm you to the core.Please try once!

  READ MORE
  1/10

  

  [Specialty] The delicious seafood flavor and mild spiciness will become an addictive taste♪ Sundubu Jjigae 880 yen (tax included)

  880 yen(Tax included)

  Soondubu jjigae is packed with the delicious flavors of seafood! Korean food is often thought of as spicy, but our food is mild and not too spicy◎This is a menu we recommend even for those who don't like spicy food☆The piping hot jjigae will warm you to the core.Please try once!

• 

  Recommended: Experience making your own onigiri (rice balls) ☆ Chumok-bap (Chumoppa) 550 yen (tax included)

  550 yen(Tax included)

  This Korean-style rice ball is commonly known as Chumokbap! It is made with pickled radish, shrimp, and Korean seaweed, and sesame oil is added to accentuate the flavor. This is a style where you make it yourself! It is a popular menu item with families with small children. Please wear gloves, make the ball, and eat it in the size you like.

  READ MORE
  1/10

  

  Recommended: Experience making your own onigiri (rice balls) ☆ Chumok-bap (Chumoppa) 550 yen (tax included)

  550 yen(Tax included)

  This Korean-style rice ball is commonly known as Chumokbap! It is made with pickled radish, shrimp, and Korean seaweed, and sesame oil is added to accentuate the flavor. This is a style where you make it yourself! It is a popular menu item with families with small children. Please wear gloves, make the ball, and eat it in the size you like.